Superfoods Spicy Bites Buddha Bowl
S
u
p
e
r
f
o
o
d
s
S
p
i
c
y
B
i
t
e
s
B
u
d
d
h
a
B
o
w
l
Serves: 2 | Prep: 20 mins | Cook: 10 mins | Difficulty: Easy
INGREDIENTS
- 1 pack Moving Mountains Superfoods Spicy Bites
- 4 baby cucumbers (ribboned)
- radishes (sliced)
- 1 avocado
- 1 carrot (grated)
- Bulgar wheat (or couscous, rice, or a grain of your choice)
- Mint
- Pomegranate
- Olive oil
- Salt and pepper
To finish: pickled red onions, olive oil, salt and pepper, lemon wedge
METHOD
- Prepare the bulgar wheat (or a rice or grain of your choice). Once prepared, combine with some roughly chopped mint and pomegranate seeds. Season to taste with olive oil, salt and pepper and set aside.
- Cook the Moving Mountains Superfood Spicy Bites with a splash of oil in a frying pan on medium heat for 8 minutes.
- Whilst the spicy bites are cooking, prepare the vegetable elements. Grate the carrot, ribbon the cucumbers, and slice the radishes and avocado.
- When all the elements are ready, assemble the bowl, starting with the bulgar wheat base and topping with the vegetables and Superfood Spicy Bites.
- Finish with a drizzle of olive oil, a wedge of lemon, salt and pepper to taste, and a sprinkle of pickled red onions for a sweet and tangy crunch.
