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Moving Mountains Superfood Falafel Houmous Bowl
Easy
2
SERVES
10 MINS
PREP
10 MINS
COOK
INGREDIENTS
8 Moving Mountains Superfood Falafel
300g hummus (store-bought or homemade)
1 red pepper,
½ a cucumber
½ a red onion,
1 large carrot (grated or julienned)
paprika
parsley
lemon juice
1 teaspoon extra virgin olive oil
To finish:
chilli flakes
lemon wedges
1 toasted flatbread (slices)
METHOD
- Start off by placing your Moving Mountains Superfood Falafel in a pan of hot oil and cook on medium heat for 8-10 mins.
- While the falafel is cooking start creating your platter by spreading a layer of houmous on a large plate.
- Sprinkle paprika and a drizzle of olive oil over the houmous. Next, dice your cucumber, red pepper, red onion, and layer onto of your houmous alongside your crispy cooked falafel.
- Next, dice your cucumber, red pepper, red onion, and layer onto of your houmous alongside your crispy cooked falafel.
- Prepare a side salad of carrot and leafy greens, dressed with olive oil and lemon juice, Garnish with chili flakes and lemon wedges and serve with toasted flat bread slices.