Vegetables (onion, tomato, garden pea, mushroom, green pepper, zucchini), rice crumbs (rice flour, starch, dextrose, salt, spice extract, spices), water, legumes (chickpeas, green lentils), quinoa, textured pea protein, sunflower oil, pea protein isolate, seeds (pumpkin seeds, sunflower seeds, chia seeds), corn flour, corn starch, modified corn starch, thickener (methylcellulose), spices, sea salt, sugar cane fibre, goji berries, natural flavourings, herbs, raising agents (diphosphate, sodium carbonate).
Hob:
1. Cook from frozen
2. Add oil to a frying pan and preheat.
3. Fry the burger on a medium heat for 3-4 mins on each side, flipping regularly. Cook until evenly browned.
4. Serve hot and add your favourite toppings
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