Rice crumbs (rice flour, starch, dextrose, salt, spice extract, spices), vegetables (onion, tomato, garden pea, mushroom, green pepper, courgette), water, legumes (chickpeas, green lentils), sunflower oil, quinoa, textured pea protein, pea protein isolate, corn flour, corn starch, modified corn starch, thickener (methylcellulose), seeds (pumpkin seed, sunflower seed, chia seed), natural flavour, spices, sugar cane fibre, goji berries, salt, parsley, raising agents (diphosphate, sodium carbonate).
For allergens, please see ingredients in bold.
Free from Soya & Gluten.
Hob:
1. Cook from frozen
2. Add oil to a frying pan and preheat.
3. Fry the crispy dippers on a medium heat for 8-9 mins, flipping regularly. Cook until evenly browned.
4. Serve hot and add your favourite toppings
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