Vegetables (onion, tomato, garden pea, mushroom, green pepper, courgette), rice crumbs (rice flour, starch, dextrose, salt, spice extract, spices), water, legumes (chickpeas, green lentils), quinoa, textured pea protein, sunflower oil, pea protein isolate, seeds (pumpkin seed, sunflower seed, chia seed), corn flour, corn starch, modified corn starch, thickener (methylcellulose), natural flavour, spices, sugar cane fibre, goji berries, salt, parsley, raising agents (diphosphate, sodium carbonate).
For allergens, please see ingredients in bold.
Free from Soya & Gluten.
Hob:
1. Cook from frozen
2. Add oil to a frying pan and preheat.
3. Fry the burger on a medium heat for 3-4 mins on each side, flipping regularly. Cook until evenly browned.
4. Serve hot and add your favourite toppings
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