Moving Mountains Hot Dogs

The Moving Mountains® Hot Dog is a gluten-free plant-based Hot Dog made using sunflower seeds. It has a delicious, naturally smoked flavour and a firm texture. You’ll never guess that it’s made from plants.

Hot Dogs
Ingredients

Water, vegetable (carrot, onion), vegetable oil (coconut oil), sunflower seeds, carrageenan (red seaweed extract), methyl cellulose, dietary fibre (konjac root), salt, natural flavouring, spice extract, dextrose monohydrate, spices, lactic acid, yeast extract, colour (iron oxide), smoke.

Nutritionals
Nutrition Information per 100g:
Energy kJ
533
Energy kcal
128g
Fat
9.0g
of which saturates
7.7g
Carbohydrate
3.0g
of which sugars
2.5g
Fibre
3.2g
Protein
7.0g
Salt
1.2g
How To Cook

1. Defrost fully before cooking.
2. Separate Hot Dogs along the perforation.
3. Place the desired amount in (90°C) simmering water for ~15 mins.
4. Remove wrapper and serve. Caution, may be hot.
5. Make sure the Hot Dog is cooked thoroughly before eating.

Add the Moving Mountains Hot DogTo your menu

See what Moving Mountains® Hot Dog can do for your foodservice business today!

How do we make these taste so good?

How do we make these taste so good?